This easy Foreman Grill Grilled Meatloaf recipe will quickly become a favorite. It can be prepared and made in a fraction of the time of traditional oven-baked meatloaf, with all the same savory goodness.
Feel free to experiment with a variety of different seasonings to your taste.

Quick & Easy Grilled Meatloaf on a Foreman Grill
This easy Foreman Grill Grilled Meatloaf recipe will quickly become a favorite. It can be prepared and made in a fraction of the time of traditional oven-baked meatloaf, with all the same savory goodness.
Ingredients
- 1 pound ground beef
- ¾ cup breadcrumbs
- 1 large egg
- ¼ cup milk
- ½ teaspoon onion powder
- ½ teaspoon garlic powder
- ½ teaspoon salt
- ½ teaspoon pepper
- 2 tablespoons ketchup
Instructions
- Combine all ingredients, except egg, in a large bowl and mix well.
- Lightly beat egg in a separate bowl and slowly pour over meat mixture. Mix well with hands for about 1 minute.
- Make 3 meatloaf sized/shaped patties (you can make larger or smaller as desired). Make sure patties are no more than 1/2″ thick.
- Preheat your George Foreman Grill for at least 5 minutes. Use high setting if your grill has temperature controls.
- Grill meatloaf patties for approximately 6 minutes.
- Serve with mashed potatoes and vegetables of your choice.
Nutrition
Calories: 538kcalCarbohydrates: 24gProtein: 32gFat: 34gSaturated Fat: 13gPolyunsaturated Fat: 2gMonounsaturated Fat: 14gTrans Fat: 2gCholesterol: 164mgSodium: 806mgPotassium: 554mgFiber: 1gSugar: 5gVitamin A: 165IUVitamin C: 0.5mgCalcium: 115mgIron: 5mg
Tried this recipe?Let us know how it was!
Will it get done if I use oatmeal instead of bread crumbs
Can I use oatmeal instead of breadcrumbs?
I have used quick cooking oats in my meat loaves for years. I see no reason why they won’t work just as well on the GF Grill . You may need to add one minute, but usually 1/2 cup of oatmeal does the trick. You are using it with the egg to create a binding effect in your meatloaf. Good luck!
can I cook a whole meatloaf in a George Foreman contact roaster?
Easy and tasty recipe. Thank you.