Want a delicious, quick, and easy grilled sandwich? This recipe is for you! Why settle for a regular turkey sandwich when you can make an easy delicious grilled turkey melt right on your George Foreman Grill?
Feel free to mix things up a bit with types of bread, cheese, condiments, etc. This recipe will focus on ingredients you might already have on hand.
Quick and Easy Grilled Turkey Melt Recipe
Why settle for a regular turkey sandwich when you can make an easy delicious grilled turkey melt right on your George Foreman Grill?
Ingredients
- 3 ounces sliced deli turkey breast
- 2 slices bread white, whole wheat, whatever you have
- 1 slice Swiss cheese
- ½ tablespoon mayonnaise
- 1 tomato sliced
- 1 tablespoon margarine
Instructions
- Preheat your Foreman Grill for 5-10 minutes on high with lid closed.
- Assemble your sandwich but don’t put condiments or mayonnaise on.
- Spread margarine on outside of both slices of bread and place sandwich on your George Foreman Grill. Press down lid with moderate pressure (not too hard) to press all ingredients nicely together.
- Grill for approximately 4 minutes or until bread is nicely toasted and cheese is melted.
- Remove from grill and spread inside of sandwich with mayonnaise.
Notes
- Feel free to mix things up a bit with types of bread, cheese, condiments, etc.
- A delicious additional ingredient is cooked bacon slices, which can be added prior to grilling the turkey melt sandwich.
Nutrition
Calories: 462kcalCarbohydrates: 36gProtein: 25gFat: 25gSaturated Fat: 7gPolyunsaturated Fat: 7gMonounsaturated Fat: 8gTrans Fat: 0.03gCholesterol: 46mgSodium: 1493mgPotassium: 564mgFiber: 4gSugar: 8gVitamin A: 1672IUVitamin C: 17mgCalcium: 248mgIron: 3mg
Tried this recipe?Let us know how it was!
Oh boy, oh boy. Have tried 4 different recipes from you all on my George Forman. Amazing, just perfect for a widow like myself or any single person. My neighbour has just purchased her first George Forman once I let her taste a sandwich I made on mine. She just doubles up the recipes for her and her two kids. I used it only for burgers and the occasional steak. You have given me so many ideas. I am going to try all your recipes. Thank you so much.
Was delicious, added more cheese too.