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Grilled apple slices

Grilled Apple Slices with Toppings Recipe

These Grilled Apple Slices with Honey and Cinnamon are an easy and healthy dessert. They are delicious and only take minutes to prepare. Take them to a next level with a scoop of creamy vanilla ice cream.
5 from 1 vote
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Prep Time 10 minutes
Cook Time 8 minutes
Total Time 18 minutes
Course Dessert
Cuisine American
Servings 2
Calories 237 kcal

Ingredients
  

  • 2 firm apples
  • 1 cup water
  • ½ lemon juice
  • 2 tablespoons salted butter
  • 1 tablespoon runny honey
  • 1 teaspoon ground cinnamon

Instructions
 

  • Preheat your GF contact grill to high with the top closed for 5 minutes. Put the drip tray in place.
  • Fill a shallow bowl with the water and lemon juice.
  • Core the apples. Cut them into 1/4 inch thick slices. Place the slices immediately into the water and lemon juice.
  • Generously butter both grill plates.
  • Place as many apple slices as will fit on the grill and close the top. Grill for 4 minutes.
  • Flip the slices and continue to grill for another 3 to 4 minutes until there are nice grill marks and the apples are just starting to soften.
  • Remove the slices to a serving platter. Repeat the process until all the apples are cooked.
  • Drizzle the honey over the apples and sprinkle them with cinnamon.
  • Serve immediately.

Nutrition

Calories: 237kcalCarbohydrates: 37gProtein: 1gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 0.5gCholesterol: 30mgSodium: 99mgPotassium: 245mgFiber: 6gSugar: 28gVitamin A: 457IUVitamin C: 23mgCalcium: 36mgIron: 1mg
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